Suzanne Robinson by Lord of Enchantment

Author:Lord of Enchantment [Enchantment, Lord of]
Language: eng
Format: epub, mobi
Published: 0101-01-01T00:00:00+00:00

OF BAKING MANCHETS

Now of the baking of bread of your simple meals, your best and principal bread is manchet, which you shall bake in this manner; first your meal, being ground upon the black stones if it be possible, which makes the whitest flour, and bolted through the finest bolting cloth, you shall put it into a clean kimnel, and, opening the flour hollow in the midst, put into it of the best ale barm the quantity of three pints to a bushel of meal, with some salt to season it with: then put in your liquor reasonable warm and knead it very well together both with your hands and through the brake, or for want thereof, fold it in a cloth, and with your feet tread it a good space together, then, letting it lie an hour or thereabouts to swell, take it forth and mould it into manchets, round, and flat; scotch about the waist to give it leave to rise, and prick it with your knife in the top, and so put it into the oven, and bake it with a gentle heat.

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